Doughmen

Position Summary: The Doughman is responsible for preparing pizza dough in accordance with company standards while ensuring consistency, freshness and quality.

Responsibilities: Prepare pizza dough according to company recipes. Measure and mix ingredients accurately. Monitor dough fermentation and storage. Maintain cleanliness of the preparation area and equipment. Ensure compliance with food safety and hygiene standards. Support kitchen operations as required. Key Requirements Experience in bakery or dough preparation is an added advantage. Ability to follow standard recipes and procedures. Good organizational skills. Ability to work efficiently in a fast-paced environment. General Attributes Positive attitude and strong work ethic. Excellent customer service skills. Ability to work effectively in a fast-paced environment. Good communication and interpersonal skills. Ability to work as part of a team. Willingness to work flexible shifts, including weekends and public holidays. Commitment to maintaining high standards of cleanliness, food safety and professionalism. We are seeking individuals who are ready to contribute to our fast-paced environment and provide excellent service to our customers. If you are looking for an opportunity to grow within the food service industry, this is the place for you. Work Hours: 8 Experience in Months: 12 Level of Education: high school Job application procedure To apply, please drop your application letter in here. Alternatively, you can whatsapp your CV to 0763989633. All Jobs | QUICK ALERT SUBSCRIPTION Job Info Job Category: Hospitality/ Chef/ Cook jobs in Zambia